7 creative ways to brew coffee
This review article we want to start a series of workshops devoted to various alternative ways of brewing coffee at home. All workshops will be publish as articles in the blog with a video and detailed description of each step in the preparation of the beverage.
Coffee product special and mysterious. To get an excellent
drink in a mug, use a little high-quality grain – it is also necessary to correctly choose the appropriate grinding, cooking time and method of brewing.
Many people believe that coffee can be prepared only with the help of the Turks or the machine, but, actually, there are many different ways of cooking. Get acquainted with the most interesting.
Excellent device for producing delicious black coffee. Designed in 2005 by American Alan Adler and manufactured by a company Aerobie Inc. The taste of coffee, obtained in this way are full, clean, especially saturated. According to the principle of preparation is reminiscent of something Continue reading
Coffee Oflameron” the Recipe is very old. Found upominanie about the year 1901. Has a lot of options. For all its simplicity coffee Oflameron” very well softens hangover. Sometimes it was even called “coffee after the holiday”.
Even the original coffee recipes “Oflameron” there are several. The oldest –
to the Turks. There is an option for the machine is more modern. Common to all recipes is the use of minor amounts of champagne, less absinthe.
Option 1 for the Turks . For coffees with “sour”. For every 60-70 grams of pure (non-chlorinated) water:
– put 1 teaspoon of finely ground coffee. Coffee is added to a little warm water. The mixture is heated over a moderate heat.
– at the beginning of the formation of foam is added 1-2 teaspoons semi-SWEET champagne from which it evaporated gas.
Coffee Continue reading
Preparing coffee in the East or how to brew coffee in Turku
In our first «How To» we describe one of the ways of proper coffee in a cezve. Method of preparing coffee in the Eastern (Turkish, Greek) dates back to the 16th century, preceding almost all other used in the present methods. Actually the flow or jezve quite simple. Most importantly – to follow the basic rules .
Oriental coffee – a method of preparing coffee require constant attention while cooking.
Let’s start with the grinding. If you want to make real coffee in the East, the first thing you will need a grinder that can do very fine grinding. In fact – in the dust. Or you manual mill for coffee. Ideal for these purposes to use traditional Turkish brass coffee grinder, which will provide the necessary grinding. In addition to «» mill we need good quality water (filtered or dining room), good freshly roasted coffee, a metal spoon for stirring, copper or brass Turk .
Note that one serving of coffee in the more Continue reading