cream

Coffee brewing methods

Tips on coffee

Delicious coffee – cooking tips

Coffee brewing methods

Cooking delicious coffee/

Coffee is a flavored drink with a pleasant flavor prepared from roasted beans of the coffee tree. Many people love to start the morning with a hot Cup of coffee. In some countries it is not just a tasty drink, but a part of culture. There are even holiday – Day coffee. This attitude is understandable: moderate consumption of the drink improves health, concentration, improves mood and memory. Scientists continue to study the properties of coffee and its impact on the human body.

For example, it became known that the caffeine content in the beans is more than 1000 mg/l, helps to relieve headaches, migraines, reduces the risk of developing liver cirrhosis and diabetes mellitus. In coffee beans contain about 1200 chemical Continue reading

Kinds of coffee, origin coffee, coffee art

Types of coffee

Early in the morning before work or in the evening with a close friend in a cafe, unforgettable heady aroma of strong coffee, gives a sense of peace, creates a pleasant atmosphere. About this drink, you can tell a lot of stories,

and probably there is no man who will refuse a Cup of hearty and delicious elixir of vigor. When, where and how it appeared? Initially, coffee drank, and ate. the […]

Early in the morning before work or in the evening with a close friend in a cafe, unforgettable heady aroma of strong coffee, gives a sense of peace, creates a pleasant atmosphere. About this drink, you can tell a lot of stories, and probably there is no man who will refuse a Cup of hearty and delicious elixir of vigor.

When, where and how it appeared?

Initially, coffee Continue reading

Coffee recipes

Coffee recipes

In addition to traditional coffee drinks such as Americano, cappuccino, latte and simple espresso – there are many other species with whom we want to introduce you. So, everything in order.

1 tsp ground coffee

1 Cup water

In cezve, pour water, bring to a boil. Remove from heat, pour in the boiling water ground coffee, stir gently with a spoon until foaming and put on low fire. Once the cap of foam rise, cezve remove from heat, pour in 1 teaspoon of cold water and immediately pour it into the cups.

For 1 serving:

1 tsp ground coffee

salt

In cezve pour ground into dust coffee, sugar and a dash of salt, stir, cover with cold water, stir again and put on a slow fire, and even better – hot sea sand. When thick foam begins to rise, cezve remove from heat, put a small piece of ice, let stand 1-2 min. According to tradition, with nastoyavshego coffee, first you should remove a teaspoon Continue reading

How to make coffee; recipes
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