Coffee with cognac recipes and the mixing rate

Five of the best recipes coffee with brandy

Among all tonic cocktails a special place is coffee with brandy. With proper preparation, you can get a delicious hot drink that delivers a powerful charge of energy and uplifting. Next we will consider the best recipes coffee with brandy.

I recommend to use only high quality brandy and coffee custard (insoluble),

then the taste will be perfect. Connoisseurs of alcohol separately advise to read about what you can drink more brandy. In the classic version it is important to observe the rule of the “three C’s” – Cafe, Cognac, CIG ego twist vision battery.

Coffee recipes with brandy:

1. Custard. One tea spoon of coffee to pour into a fine strainer and compacted. On top of him to pour 15-20 ml of cognac and add one spoon of coffee. Further, the strainer is brought to the Cup and slowly pour through it 100 ml of hot water (not boiling water). Cup cover with a saucer and wait about Continue reading

Recipes cafe

Coffee recipes

Persia – a country that began its history of coffee. Here it known in the 15th century. In the beginning it was used as a medicine, later this drink was even brought as a gift, for many powerful people, and the people who helped during the war to win the land. In different years of coffee appeared in different cities, but in the beginning it was in great demand, they traded in a small eatery, only in 1684 opened the first prestigious

coffee shop. The clergy were against this drink, called him the poison, drink from soot and other disgusting words.

But the coffee still continued to enjoy success. Coffee house, opened by Edward Loudon in 1652 on tower Street in demand among sailors, brokers, insurance agents. In our time has become very popular to mix different varieties of coffee, which gives the drink a very pleasant taste. Continue reading

How to make coffee with cinnamon –

How to make coffee with cinnamon

There are many different recipes and ways of preparing coffee. It adds and spices (e.g., cinnamon), fruit, and honey. Below we will tell You about how to brew the coffee with cinnamon .

So, we describe in more detail how to brew the coffee with cinnamon in the cezve.

Put in a jar of coffee with cinnamon and cloves somewhere in 1-3 days,

sometimes shake all the contents. This coffee will be ready pleasant scent, not a strong taste with bitterness.

You will need the following ingredients: 1/3 Cup coffee beans; 150 ml of drinking water; 0.5 tsp. sugar (optional), preferably brown. In addition, You will need a grinder and a Turk – the cezve. Beforehand it is necessary to heat water in a separate bowl, and grind coffee beans.

Preparation: pour coffee in a cezve and pour hot water; gently shaking Turku, wait until the foam, but do not boil! Before serving, add the spiced coffee sugar to taste.

Coffee Continue reading

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