barista

Bartender City

Proper cappuccino

The basis for a true cappuccino is all the rules of the espresso and milk froth steam the machine to a certain temperature and consistency.

Cappuccino is a drink of Capuchins

Today, cappuccino is the most popular and best-selling

coffee drink Russian coffee shops, restaurants and cafes, and it is home to Sunny Italy. The color palette combination of coffee and milk is associated with brown robes of the monks of the Capuchin – hence the name of the drink ( cappuccio in Italian – “hood”, a cappuccino -“nasturtium”).

On another, more popular legend, cappuccino invented by Capuchin monks of a monastery in the North of Rome. They, like all ascetics, were deprived of many earthly pleasures, so enjoy coffee with milk was allowed a small consolation. To get more foam, the drink began to shake up, but the foam was unstable. And then remembered the coffee with frothed cream. But this coffee is hot, and add the cream Continue reading

How to cook a delicious cafe
How to cook a delicious coffee Coffee - mixed product. One can endlessly argue about the advantages and disadvantages of this or that grade or method of cooking. All have different preferences. Someone gets the…

Read more...

1000 ways to brew coffee
Feel Italy at home 1000 ways to brew coffee A favorite drink of Italian coffee. They drink it everywhere, at home and outside the home, his drinking is almost always time for socializing and meetings.…

Read more...

How to prepare espresso coffee
Espresso Espresso we drank even when the name is not yet known. It was familiar to the older generation "small double". But not everywhere it was prepared correctly. But now each of us can prepare…

Read more...